Mexican Herbs and Spices

mexican recipes

Chilli Salsa
Mexican Fish Rub
Pasilla Cream
Puerco Pibil (Submitted by Robert Hewitt)
Roast Sweetcorn with Spiced Lime Butter (by David Hall)
Seafood Pasilla Chilli
Turkey Mole

other cuisines

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balti
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caribbean
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mediterranean
mexican
middle east
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south indian
thai
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worldwide

mexican Cuisine

Native Aztec and Mayan dishes dramatically blended with those of their Spanish conquerors create a cuisine of fearsome power.

At its core is the wonderful chilli pepper with its myriad of varieties ranging from subtly warming nutty flavours to volcanic power. The result is a cuisine of stunning variety.

mexican seasonings

Ancho Chillies Ground more info £3.50 Add Ancho Chillies Ground To Basket	Chilli Powder more info £2.50 Add Chilli Powder To Basket	De Arbol Chillies, Crushed more info £2.25 Add De Arbol Chillies, Crushed To Basket	Guajillo Chillies, Crushed more info £3.50 Add Guajillo Chillies, Crushed To Basket
Mulato Chillies Crushed more info £2.50 Add Mulato Chillies Crushed To Basket	Pasilla Chillies, Ground more info £2.95 Add Pasilla Chillies, Ground To Basket	Piquin Chillies, Whole more info £2.95 Add Piquin Chillies, Whole To Basket	Epazote Leaves more info £2.50 Add Epazote Leaves To Basket
Achiote Paste Spices more info £2.50 Add Achiote Paste Spices To Basket	Fajita Seasoning more info £2.50 Add Fajita Seasoning To Basket	Mexican Adobo Spice Rub more info £2.50 Add Mexican Adobo Spice Rub To Basket	Annatto Seeds, Ground more info £2.95 Add Annatto Seeds, Ground To Basket
Annatto Seeds, Whole more info £2.25 Add Annatto Seeds, Whole To Basket